Quick Recipes with Pickles: Add a Burst of Flavor to Your Table!

Pickles are often seen as just a side dish on the table—but these tangy, salty, and fermented flavors can do so much more! From salads to sandwiches, snacks to sauces, pickles can be the star ingredient in a variety of dishes. Here are some quick and delicious recipes you can make using cucumber, jalapeño, pepper, beet, and cabbage pickles!

1. Chicken Sandwich with Pickles

This sandwich is both quick to prepare and packed with flavor! Pickles add a tangy crunch, while jalapeño pickles bring a spicy kick that elevates every bite.

Ingredients:

• 1 chicken breast (grilled or boiled)
• 1 sandwich bun or hamburger bun
• 2–3 slices of cucumber pickles
• 2 slices of jalapeño pickles
• 1 tbsp mayonnaise
• 1 tsp mustard
• 1 leaf of lettuce
• 1 slice of cheddar cheese

Preparation:

1. Slice the chicken breast and grill it in a pan with a pinch of salt and black pepper.
2. Spread mayonnaise and mustard on the inside of the bun.
3. Layer the lettuce, chicken, and cheddar cheese on the bottom half.
4. Add cucumber and jalapeño pickles on top.
5. Close the sandwich—and enjoy every bite!

Pro tip: You can also swap the chicken for tuna or smoked turkey for a tasty twist.

2. Colorful Pickle Salad

This refreshing salad strikes the perfect balance between tangy and sweet. Serve it as a vibrant side dish or enjoy it on its own for a light, satisfying meal.

Ingredients:

• 1 cup chopped pickled peppers
• ½ cup diced pickled beets
• 1 small red onion (thinly sliced)
• ½ bunch of parsley (chopped)
• 2 tbsp olive oil
• 1 tbsp lemon juice
• 1 tsp ground cumin
• 1 tsp red pepper flakes

Preparation:

1. Place all the ingredients in a large bowl.
2. Add the olive oil, lemon juice, cumin, and red pepper flakes, then mix well.
3. Let it sit for 10 minutes before serving to allow the flavors to blend.
4. You can serve it with a yogurt-based sauce on the side.

Pro tip: Crumble some white cheese on top for an extra layer of flavor.

3. Fries with Pickle Sauce

A fun twist on classic fries! This special sauce made with pickles adds a bold, tangy flavor that takes your fries to the next level.

Ingredients:

• 2 large potatoes
• 1 cup chopped cucumber pickles
• 3 slices chopped jalapeño pickles
• 3 tbsp yogurt
• 1 tbsp mayonnaise
• 1 clove garlic (grated)
• 1 tsp mustard
• ½ tsp salt

Preparation:

1. Thinly slice the potatoes and fry them in hot oil until golden and crispy.
2. In a separate bowl, mix the chopped cucumber and jalapeño pickles with yogurt, mayonnaise, garlic, and mustard.
3. Place the fries in a serving dish and drizzle the pickle sauce over the top.
4. Serve hot and enjoy!

Pro tip: For a richer flavor, add some grated cheddar cheese into the sauce.

4. Skillet Flatbread with Pickled Cabbage & Cheese

This savory flatbread brings together the tang of pickled cabbage and the creamy texture of melted cheese. Perfect for breakfast or a cozy afternoon snack!

Ingredients:

• 1 cup chopped pickled cabbage
• 1 cup shredded melting cheese (such as mozzarella or Kashar cheese)
• 2 flatbreads or gözleme dough sheets
• 1 tbsp butter

Preparation:

1. Spread the shredded cheese and pickled cabbage evenly over one flatbread.
2. Cover with the second flatbread.
3. Cook in a skillet with butter until golden brown and crispy on both sides.
4. Serve hot and enjoy!

Pro tip: Add a pinch of your favorite spices or some sautéed mushrooms for extra flavor.

5. Pickled Beetroot Hummus

Have you ever tried hummus with pickled beets? This unique hummus recipe, with its tangy and slightly sweet flavor, adds both color and taste to your dinner table.

Ingredients:

• 1 cup cooked chickpeas
• ½ cup chopped pickled beets
• 1 clove garlic
• 2 tbsp tahini
• 2 tbsp olive oil
• 1 tbsp lemon juice
• ½ tsp ground cumin
• ½ tsp salt

Preparation:

1. Place all the ingredients in a blender or food processor and blend until smooth.
2. Transfer to a serving dish and drizzle with a little olive oil.
3. Serve with crispy bread slices.

Pro tip: Add a sprinkle of nigella seeds or crushed walnuts for a unique twist.

Discover More Flavor with Pickles!

Pickles are not just a side dish; they are an ingredient that can make a real difference in your kitchen. From sandwiches to salads, appetizers to snacks, you can create delicious and easy meals by incorporating pickles into a variety of recipes. Be bold and bring color to your table with the unique flavors of pickles!