Address
GEMİÇ MAHALLESİ HARMANLAR MEVKİİ
NO:179 MERKEZ, ORHANGAZİ, BURSA, TÜRKİYE
Divide the dough into 30 g portions and roll them into balls on a floured surface.
These practical and delicious roasted pepper crecentes, which you can prepare in just 10
minutes, are enriched with avocado and crème fraîche, bringing joy to your table.
Ingredients:
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(This product is available at tursu.com.tr)
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Preparation:
Heat olive oil in a non-stick pan over high heat. Place the rolled-out dough in the pan and cook each side for 20 seconds. Make sure to poke a few holes in the dough while cooking.
Remove from the pan and place on a serving plate. Top with sliced roasted peppers, diced avocado, and a dollop of crème fraîche.
Drizzle with lemon juice and olive oil. Garnish with baby arugula. Enjoy!
Products used in this recipe:
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Roasted Pepper Crecente Recipe
Description:
These practical and delicious roasted pepper crecentes, which you can prepare in just 10 minutes, are enriched with avocado and crème fraîche, bringing joy to your table.
Ingredients:
2 small dough balls
1 ripe avocado
Berrak roasted peppers
1 tablespoon crème fraîche
Baby arugula (for garnish)
Juice of ½ lemon
Preparation:
-
1.
Divide the dough into 30 g portions and roll them into balls on a floured surface.
-
2.
Heat olive oil in a non-stick pan over high heat. Place the rolled-out dough in the pan and cook each side for 20 seconds. Make sure to poke a few holes in the dough while cooking.
-
3.
Remove from the pan and place on a serving plate. Top with sliced roasted peppers, diced avocado, and a dollop of crème fraîche.
-
4.
Drizzle with lemon juice and olive oil. Garnish with baby arugula. Enjoy!
